Nagahama - The Third Batch | Single Malt Japanese Whisky

NOSE:
The nose opens with a vibrant mix of tropical fruits, such as pineapple and mango, layered with fresh apple and pear. There's a delightful sweetness of honey and vanilla, along with subtle floral notes and a touch of spice from the oak.

TASTE:
On the palate, it is rich and expressive, offering a blend of dried fruits—raisins, apricots, and figs—paired with a creamy texture. Notes of caramel and toffee are beautifully balanced with spice elements, like cinnamon and white pepper, adding warmth. The influence of the sherry and wine casks adds depth, with hints of dark chocolate and subtle tannins.

FINISH:
The finish is long and smooth, with lingering notes of oak, dried fruit, and a gentle touch of spice. A pleasant maltiness carries through, along with a soft, sweet aftertaste reminiscent of honey and vanilla.