Tasting Notes
COLOR:
Deep, dark ruby with purple reflections.
NOSE:
Intense and complex aromas of blackcurrant, blackberry, and blueberry, layered with hints of smoked meat, black pepper, leather, and earth. Subtle notes of oak, vanilla, and dark chocolate add further depth.
TASTE:
Bold and powerful, with concentrated flavors of dark berries, black plum, and hints of black olive and espresso. The wine is well-structured with firm, refined tannins, and balanced acidity that adds freshness to the dense, rich flavors.
FINISH:
Long and lingering, with notes of spice, black fruit, and a touch of smokiness that reflects the wine’s oak aging and its unique terroir.
Food Pairing
This bold Syrah pairs beautifully with rich, flavorful dishes, making it ideal for special occasions and hearty meals:
Grilled and Roasted Meats: Perfect with grilled lamb, beef steaks, or braised short ribs, as the wine’s tannins and depth balance the richness of the meat.
Game Meats: Complements game meats like venison or duck, where the wine’s earthy notes match the gamey flavors.
Hearty Stews: Excellent with slow-cooked stews, especially those with earthy ingredients like mushrooms or root vegetables, as these flavors echo the wine’s complexity.
Hard, Aged Cheeses: Pairs well with aged cheeses like cheddar, gouda, or pecorino, as the wine’s boldness complements the cheeses' intense flavors.