Tasting Notes
COLOR:
Ventisquero Vertice exhibits an intense and deep ruby-red color, reflecting the wine's concentration and complexity. Its profound hue hints at the wine's depth and character.
NOSE:
The wine presents a captivating bouquet with an abundance of dark fruit aromas, including blackberries, black currants, and plums, intertwined with subtle notes of cedar, tobacco, and a hint of spiciness. The aroma is rich and alluring, promising a multi-layered and elegant tasting experience.
TASTE:
On the palate, Ventisquero Vertice showcases a full-bodied and well-structured blend of flavors. The taste profile includes ripe dark fruits, such as black cherries and blueberries, complemented by layers of oak, vanilla, and a touch of chocolate.
FINISH:
The wine is supported by silky tannins and a long, velvety finish that conveys the wine's power and finesse.
Food Pairing
Ventisquero Vertice's robust and complex character makes it an excellent choice for pairing with a range of dishes that enhance your dining experience. Here are some exemplary combinations:
Grilled Meats:
Pair with a succulent ribeye steak, rack of lamb, or a hearty beef stew to complement the wine's bold and rich flavors.
Game Dishes:
Enjoy with game meats like venison, wild boar, or pheasant, which can stand up to the wine's depth and intensity.
Aged Cheeses:
Serve alongside a selection of aged cheeses like Manchego or Gouda to harmonize with the wine's oak and spicy notes.
Rich Pasta Dishes:
Complement pasta dishes featuring rich, tomato-based sauces, wild mushrooms, or braised beef for a sumptuous pairing.
Dark Chocolate Desserts:
Pair with decadent desserts such as dark chocolate fondant, flourless chocolate cake, or chocolate truffles to highlight the wine's chocolatey undertones.