Tasting Notes
COLOR:
Ventisquero Grey Glacier Merlot exhibits an enticing deep ruby red hue that reflects its richness and intensity.
NOSE:
The wine's bouquet is characterized by ripe red fruit aromas, predominantly cherries and plums, along with subtle hints of spices and vanilla.
TASTE:
On the palate, it showcases a medium to full body with a lush and velvety texture. The Merlot grapes contribute to a silky mouthfeel, while flavors of blackberries, red currants, and a touch of cedar make for a well-rounded and balanced taste.
FINISH:
The tannins are soft and integrated, leading to a smooth, persistent finish.
Food Pairing
Ventisquero Grey Glacier Merlot's versatility in terms of food pairing makes it a delightful addition to a wide range of culinary experiences. Here are some recommended pairings to enhance your dining pleasure:
Grilled Lamb:
The wine's ripe fruit and subtle spice notes complement the succulence of grilled lamb, making it an ideal pairing.
Mushroom Risotto:
The Merlot's earthy undertones align harmoniously with the umami flavors of a mushroom risotto.
Roasted Duck:
The wine's soft tannins and red fruit flavors beautifully complement the richness of roasted duck, creating a luxurious dining experience.
Cheese Plate:
A selection of soft to semi-hard cheeses, like Brie, Camembert, and Gouda, pairs wonderfully with Ventisquero Grey Glacier Merlot, accentuating the wine's fruitiness.