Umberto Cesari - Liano Sangiovese Cabernet Sauvignon 2016 | Italian Red Wine

Name: Umberto Cesari - Liano Sangiovese Cabernet Sauvignon 2016 | Italian Red Wine
Brand: Umberto Cesari
SKU: Product14028
Price: 2290.00 PHP

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Wine Type: Red
Varietal(s): 100% Cabernet Sauvignon
Vintage: 2016
ABV: 13.5%
Country: Italy
Region: Rubicone
Bottle Size: 750ml

Availability: In stock

SKU

Product14028

Description

Umberto Cesari - Liano Sangiovese Cabernet Sauvignon is a distinguished blend from the Emilia-Romagna region of Italy. This wine combines the elegance of Sangiovese, Italy's flagship red grape, with the structure and richness of Cabernet Sauvignon. The vineyards are situated in the rolling hills near Bologna, where the ideal climate and soil conditions contribute to the production of high-quality grapes. The result is a harmonious and expressive wine that captures the essence of both varietals and the unique terroir of the region.

Tasting Notes

COLOR:
Deep ruby red with garnet highlights, indicating its depth and maturity.

NOSE:
The bouquet is rich and complex, with aromas of ripe red cherries, blackberries, and plums, intertwined with notes of tobacco, leather, and a hint of vanilla from oak aging. There are also subtle hints of herbs and spices, adding to its aromatic complexity.

TASTE:
On the palate, Liano Sangiovese Cabernet Sauvignon is full-bodied and well-structured, with smooth tannins and balanced acidity. Flavors of dark fruit, such as blackcurrant and cherry, are complemented by nuances of cocoa, licorice, and a touch of smoky oak.

FINISH:
The finish is long and persistent, with lingering notes of spice and dark chocolate.

Food Pairing

Umberto Cesari - Liano Sangiovese Cabernet Sauvignon pairs wonderfully with a variety of rich and savory dishes:

Red Meat:
Grilled steak, lamb chops, or beef tenderloin with rosemary and garlic.

Pasta:
Pasta Bolognese, lasagna, or pappardelle with wild boar ragu.

Cheese:
Aged cheeses such as Parmigiano-Reggiano, Pecorino Toscano, or Gouda.

Game:
Roasted venison, duck breast with a cherry reduction, or wild boar stew.

Vegetarian:
Eggplant Parmesan, mushroom risotto, or roasted root vegetables.

Facts

Wine Type:

Red Wine

Country:

Italy

Region:

Rubicone

Varietal:

Cabernet Sauvignon

Vintage:

2016

Bottle Size:

750ml

ABV:

13.5%

Body:

Full-Bodied Red Wine

Style:

Northern Italy Red

Vivino Rating:

4.2

Brand:

Umberto Cesari

Awards

93 Points from Wine Enthusiast
Gold Medal at the International Wine Challenge
92 Points from Decanter

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