Tasting Notes
NOSE:
From the moment it graces the glass, the Schrader Cabernet Sauvignon RBS exudes an intoxicating bouquet of ripe blackberries, plum, and dark cherries, elegantly complemented by nuances of cedar, tobacco, and a touch of mocha.
TASTE:
On the palate, this full-bodied wine unfolds in layers of flavor, revealing luscious notes of cassis, dark chocolate, and espresso. Silken tannins provide a luxurious texture, while a thread of vibrant acidity lends balance and poise.
FINISH:
The finish is enduring and harmonious, leaving an echo of dark fruit and a whisper of spice.
Food Pairing
The Schrader Cabernet Sauvignon RBS's opulent character and refined structure make it an exquisite partner for a variety of culinary experiences. Consider these pairings to elevate your enjoyment of this exceptional wine:
Grilled New York Strip Steak:
The wine's expressive fruit and elegant tannins complement the hearty richness of a perfectly grilled New York strip steak, creating a harmonious symphony of flavors.
Braised Lamb Shank:
The wine's depth and complexity resonate with the tender, succulent meat and its aromatic braising liquids, resulting in a soulful and rewarding pairing.
Roasted Portobello Mushrooms:
The earthy umami of the mushrooms resonates with the wine's underlying tobacco and herbal notes, forming a captivating dialogue on the palate.
Dark Chocolate Truffles:
The wine's dark fruit profile and hints of mocha beautifully mirror the intensity of dark chocolate, culminating in a decadent and memorable finale.