Tasting Notes
COLOR:
Les Fondettes Sancerre offers an enchanting sensory experience. In the glass, it gleams with a pale straw color, hinting at its youthful vitality.
NOSE:
The aroma is a burst of zesty citrus fruits, with prominent notes of lemon, lime, and grapefruit, along with subtle hints of fresh-cut grass and minerals.
TASTE:
On the palate, the wine is crisp and refreshing, with bright acidity and a well-defined structure. It showcases a harmonious balance of flavors, featuring more citrus, green apple, and a distinct minerality.
FINISH:
The finish is clean and invigorating, leaving a lasting impression of elegance and purity.
Food Pairing
Les Fondettes Sancerre's vibrant acidity and fresh flavors make it a superb choice for a variety of food pairings. Here are some suggested dishes to enjoy with this exquisite Sancerre:
Chèvre (Goat Cheese) Salad:
The wine's crispness and herbal notes complement the creamy and tangy qualities of goat cheese in a salad, creating a delightful synergy.
Seafood Platter:
Serve it with a seafood platter featuring oysters, shrimp, and fresh crab. The wine's citrusy and mineral character enhances the flavors of the sea.
Grilled Asparagus:
The wine's vibrant acidity pairs beautifully with the green, vegetal notes of grilled asparagus, creating a harmonious combination.
Chicken Piccata:
The wine's citrusy profile complements the lemony, caper-infused sauce of chicken piccata, enhancing the overall dining experience.
Sushi and Sashimi:
The wine's purity and crispness make it an excellent match for fresh, raw seafood dishes like sushi and sashimi.