Tasting Notes
COLOR:
The Rosemount Cabernet Merlot presents a deep ruby-red hue in the glass, hinting at its rich and inviting nature.
NOSE:
The nose is greeted with enticing aromas of ripe blackberries, dark cherries, and plums, intertwined with subtle notes of cedar, vanilla, and a touch of spice, creating a captivating bouquet.
TASTE:
On the palate, this wine delivers a luscious fusion of flavors. The juicy black fruit character continues to shine, complemented by hints of cocoa and well-integrated oak. The tannins are smooth and velvety, providing structure without overpowering the fruit.
FINISH:
A medium-bodied wine, it boasts a lengthy and satisfying finish, leaving a trail of berry and spice notes.
Food Pairing
This versatile red wine is a delightful companion to a variety of dishes, making it an excellent choice for pairing with different cuisines. Here are some recommended food pairings:
Grilled Steak:
The wine's robust flavors and moderate tannins complement the charred goodness of a perfectly grilled steak, creating a harmonious match.
Roasted Lamb:
Roasted lamb, seasoned with herbs and garlic, harmonizes beautifully with the wine's fruitiness and subtle spice notes.
Mushroom Risotto:
The earthy flavors of mushroom risotto are enhanced by the wine's depth and complexity, making for an elegant vegetarian pairing.
Barbecue Ribs:
The wine's fruit-forward profile pairs wonderfully with the sweet and smoky flavors of barbecue ribs.