Tasting Notes
COLOR:
Beautiful light pink with fine, persistent bubbles.
NOSE:
The bouquet is intensely aromatic, featuring notes of fresh strawberries, raspberries, and peaches, with hints of rose petals and orange blossom. There are also subtle nuances of honey and candy floss, adding to the wine’s enticing aroma.
TASTE:
On the palate, Pink Moscato is light-bodied and pleasantly sweet, balanced by a refreshing acidity. Flavors of red berries, such as strawberry and raspberry, are complemented by juicy peach and citrus notes.
FINISH:
The slight effervescence adds a lively and crisp texture, leading to a clean and fruity finish.
Food Pairing
The light sweetness and aromatic profile of Rinaldi - Pink Moscato make it a versatile companion for various dishes:
Desserts:
Perfect with fruit-based desserts like strawberry shortcake, fruit tarts, and sorbets. It also pairs well with creamy desserts such as panna cotta and cheesecake.
Cheese:
Complements soft and tangy cheeses like fresh ricotta, goat cheese, and mild blue cheese, balancing their flavors with its sweetness.
Spicy Cuisine:
Ideal with spicy dishes, including Thai and Indian cuisine, where the wine’s sweetness can offset the heat and enhance the flavors.
Brunch:
Suitable for brunch items such as fresh fruit, pastries, and light salads, adding a refreshing and festive touch.
Aperitif:
Enjoyed on its own as an aperitif, setting the stage for a meal with its aromatic and lively character.