Tasting Notes
COLOR:
Pale straw yellow with a fine, persistent sparkle.
NOSE:
The bouquet is intensely aromatic, bursting with notes of fresh peach, apricot, and citrus blossoms. Floral hints of orange blossom and jasmine, along with a touch of honey, add to the wine’s inviting complexity.
TASTE:
On the palate, Rinaldi - Moscato d'Asti is light-bodied and delicately sweet, balanced by a refreshing acidity. Flavors of ripe peach, mandarin orange, and lychee are prominent, complemented by a subtle hint of lime zest.
FINISH:
The wine’s slight effervescence enhances its freshness, leading to a clean, crisp finish with lingering floral and fruity notes.
Food Pairing
The light sweetness and aromatic profile of Rinaldi - Moscato d'Asti make it a versatile companion for various dishes:
Desserts:
Perfect with fruit-based desserts like peach tart, lemon meringue pie, and fruit salads. It also pairs well with creamy desserts such as panna cotta and cheesecake.
Cheese:
Complements soft and tangy cheeses like fresh ricotta, goat cheese, and mild blue cheese, balancing their flavors with its sweetness.
Spicy Cuisine:
Ideal with spicy dishes, including Thai and Indian cuisine, where the wine’s sweetness can offset the heat and enhance the flavors.
Brunch:
Suitable for brunch items such as fresh fruit, pastries, and light salads, adding a refreshing and festive touch.
Aperitif:
Enjoyed on its own as an aperitif, setting the stage for a meal with its aromatic and lively character.