Tasting Notes
COLOR:
In the glass, Clos Puy Arnaud unveils a vibrant ruby hue, offering a glimpse into its youthful vitality.
NOSE:
The nose is greeted with an enticing bouquet of ripe red and black fruits, such as cherry, raspberry, and blackberry, accented by subtle floral notes and hints of spice.
TASTE:
On the palate, the wine captivates with its lively acidity and silky texture, delivering flavors of juicy berries, plum, and a touch of cocoa.
FINISH:
The tannins are supple yet present, contributing to a well-structured and balanced wine with a lingering, elegant finish.
Food Pairing
Pairing Clos Puy Arnaud with food enhances the enjoyment of both wine and cuisine, showcasing the wine's versatility and ability to complement a variety of dishes. Its vibrant acidity and fruit-forward profile make it an excellent match for classic French fare, such as grilled lamb chops with rosemary, beef stew, or roasted duck breast with cherry sauce. For a more casual dining experience, serve this wine alongside a charcuterie board featuring an assortment of cured meats, cheeses, and olives. Its elegant yet approachable nature also pairs beautifully with vegetarian dishes, such as wild mushroom risotto or grilled vegetable skewers. Whether enjoyed with a meal or savored on its own, Clos Puy Arnaud promises a delightful culinary experience that captures the essence of Bordeaux's Castillon - Côtes de Bordeaux appellation.