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Clarendelle - Saint-Émilion - 2019 | French Red Wine
PHP 2,590
Wine Type: Red
Varietal: 77% Merlot, 16% Cabernet Franc, 7% Cabernet Sauvignon
ABV: 13%
Vintage: 2019
Country: France
Region: Saint-Émilion
Bottle Size: 750ml
Availability:
Out of stock
SKU
Product12777
Description
Clarendelle Saint-Émilion is a distinguished Bordeaux wine that carries the legacy of the renowned Maison Clarence Dillon. This wine is named after the historic Clarendon House, which once belonged to the family and is an embodiment of the family's commitment to crafting exceptional wines in the Saint-Émilion appellation. Located in the right bank of Bordeaux, Saint-Émilion is celebrated for its Merlot-dominant blends and wines that exhibit elegance and complexity.
Tasting Notes
COLOR:
In the glass, Clarendelle Saint-Émilion reveals a deep, ruby-red color with a garnet rim, indicating its maturity.
NOSE:
On the nose, it offers a complex bouquet with aromas of ripe dark berries, such as black cherry and blackcurrant, intermingled with notes of tobacco, cedar, and a touch of vanilla from oak aging.
TASTE:
The palate is rich and full-bodied, presenting flavors of blackberry, plum, and dark chocolate. The wine's fine-grained tannins provide structure, while the refreshing acidity ensures balance.
FINISH:
The finish is long and savory, with hints of spice and earthiness.
In the glass, Clarendelle Saint-Émilion reveals a deep, ruby-red color with a garnet rim, indicating its maturity.
NOSE:
On the nose, it offers a complex bouquet with aromas of ripe dark berries, such as black cherry and blackcurrant, intermingled with notes of tobacco, cedar, and a touch of vanilla from oak aging.
TASTE:
The palate is rich and full-bodied, presenting flavors of blackberry, plum, and dark chocolate. The wine's fine-grained tannins provide structure, while the refreshing acidity ensures balance.
FINISH:
The finish is long and savory, with hints of spice and earthiness.
Food Pairing
Clarendelle Saint-Émilion is an excellent wine for pairing with a variety of dishes, especially those that highlight its rich fruit character and balanced structure. Consider these food pairing options:
Grilled Ribeye Steak:
The wine's ripe fruit, fine tannins, and hints of oak complement the juicy, well-marbled richness of a grilled ribeye steak.
Lamb with Rosemary:
Its depth and earthy notes harmonize beautifully with lamb dishes, especially when prepared with rosemary and a savory sauce.
Wild Mushroom Risotto:
The wine's complexity and structure can enhance the flavors of a creamy wild mushroom risotto, creating a luxurious combination.
Roasted Duck:
Clarendelle Saint-Émilion's dark fruit and elegant tannins pair wonderfully with roast duck, especially when served with a fruity reduction sauce.
Aged Cheeses:
For a delightful cheese course, serve this Bordeaux with a selection of aged cheeses, allowing the wine's complexity to complement the cheeses' depth of flavor.
Grilled Ribeye Steak:
The wine's ripe fruit, fine tannins, and hints of oak complement the juicy, well-marbled richness of a grilled ribeye steak.
Lamb with Rosemary:
Its depth and earthy notes harmonize beautifully with lamb dishes, especially when prepared with rosemary and a savory sauce.
Wild Mushroom Risotto:
The wine's complexity and structure can enhance the flavors of a creamy wild mushroom risotto, creating a luxurious combination.
Roasted Duck:
Clarendelle Saint-Émilion's dark fruit and elegant tannins pair wonderfully with roast duck, especially when served with a fruity reduction sauce.
Aged Cheeses:
For a delightful cheese course, serve this Bordeaux with a selection of aged cheeses, allowing the wine's complexity to complement the cheeses' depth of flavor.
Facts
Wine Type:
Red Wine
Country:
France
Region:
Saint-Émilion
Varietal:
Bordeaux Blend
Vintage:
2019
Bottle Size:
750ml
ABV:
13%
Body:
Full-Bodied Red Wine
Style:
Red - Savory and Classic
Vivino Rating:
3.8
Brand:
Manila Wine
Awards
93 points - Wine Spectator
Gold Medal - Concours Général Agricole de Paris
91 points - Wine Enthusiast
Silver Medal - International Wine Challenge
Gold Medal - Concours Général Agricole de Paris
91 points - Wine Enthusiast
Silver Medal - International Wine Challenge
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