Tasting Notes
COLOR:
In the glass, Cielo e Terra Chardonnay reveals a brilliant and inviting straw-yellow color, symbolizing its freshness and purity.
NOSE:
The wine's bouquet is a captivating blend of fruit and subtle oak, featuring aromas of green apple, citrus zest, and hints of ripe pear. Subtle notes of vanilla, buttered toast, and a touch of hazelnut contribute to its aromatic complexity.
TASTE:
On the palate, this Chardonnay offers a medium to full body and a harmonious, balanced experience. Flavors of apple, lemon, and tropical fruit are complemented by a creamy texture and a gentle touch of oak. A well-integrated acidity adds freshness, and the wine's finish is elegant and enduring, leaving a lasting impression of fruit and subtle oak.
Food Pairing
This Chardonnay is a versatile wine that pairs harmoniously with a range of dishes, making it a delightful choice for various occasions:
Seafood:
Enjoy it with seafood dishes such as grilled shrimp, seared scallops, or lobster bisque, as the wine's creamy texture complements the ocean's delicacies.
Poultry:
Pair it with roasted chicken, turkey, or chicken Alfredo, as the wine's elegance enhances the flavors of poultry dishes.
Pasta with Cream Sauce:
It's an excellent match for pasta dishes featuring creamy sauces, such as fettuccine Alfredo or carbonara.
Vegetarian Fare:
Complement vegetarian dishes like butternut squash risotto, creamy mushroom pasta, or vegetable gratin.
Brie Cheese:
Serve alongside Brie cheese or a Brie and pear tart for a delectable cheese course.