Tasting Notes
                    COLOR:
R de Roubine presents a beautiful pale pink color, which is characteristic of many Provencal rosé wines.
NOSE:
On the nose, you'll discover a delightful bouquet of red berries, with hints of strawberries, raspberries, and a touch of citrus, creating a vibrant and fresh aroma.
TASTE:
The palate is marked by a wonderful balance of crisp acidity and fruitiness. Red fruit flavors dominate, with a lively and refreshing character.
FINISH:
This rosé is known for its elegance and finesse, offering a clean, dry finish.
                          Food Pairing
                    Château Roubine's R de Roubine rosé is versatile when it comes to food pairings. It pairs exceptionally well with a variety of dishes, making it a fantastic choice for a wide range of dining experiences. Some recommended pairings include:
Mediterranean Cuisine: 
This rosé complements Mediterranean dishes like grilled seafood, fresh salads, and olive-based appetizers.
Grilled Meats: 
Its acidity and fruity notes pair well with grilled chicken, pork, or lamb.
Vegetarian Dishes: 
Consider serving it with vegetable-based dishes, such as ratatouille or grilled vegetable platters.
Sushi and Sashimi: 
The clean and refreshing profile of R de Roubine enhances the flavors of raw fish and sushi.
Cheeses: 
Pair with soft and creamy cheeses like goat cheese or brie.