Tasting Notes
COLOR:
"Chevalier de Lascombes" is a wine that reflects the charm of Margaux in a youthful and accessible manner. It typically exhibits a deep garnet or ruby-red color.
NOSE:
Offers a bouquet of aromas that include red and black fruit, such as red currants, blackberries, and cassis, along with hints of floral notes and subtle oak.
TASTE:
On the palate, the wine is smooth and supple, with well-integrated tannins and a balanced acidity.
FINISH:
The flavors are marked by ripe fruit, and there's a medium-length finish that is both pleasant and straightforward. While it may lack the complexity and aging potential of Château Lascombes' grand vin, it is a delightful wine to enjoy in its youth.
Food Pairing
"Chevalier de Lascombes" is designed for early enjoyment and pairs well with a variety of dishes. Here are some food pairing recommendations:
Roast Chicken:
Roast chicken with herbs and a light sauce is an excellent match for the wine's balanced and approachable character.
Pasta Dishes:
Classic pasta dishes with tomato-based sauces, mushrooms, or simple olive oil and garlic pair nicely with this wine.
Soft Cheeses:
Creamy and soft cheeses like Brie or Camembert complement the wine's fruit-driven style.
Vegetarian Dishes:
Vegetable-based dishes, such as ratatouille or stuffed bell peppers, harmonize with the wine's fruit and elegance.
Casual Dining:
Enjoy "Chevalier de Lascombes" with your favorite pizza, grilled sausages, or a burger for a relaxed dining experience.