Tasting Notes
COLOR:
The wine exhibits a deep ruby red color, hinting at its rich and expressive character.
NOSE:
On the nose, it presents an inviting bouquet of red and black fruit aromas, with notes of ripe cherry, blackberry, and subtle hints of spices and herbs.
TASTE:
Esprit Côtes du Rhône Rouge is marked by a medium body and a palate that showcases the ripe fruit flavors. You can expect to taste red and black fruits, such as raspberry and black cherry, with a touch of black pepper and earthy undertones.
FINISH
The wine's tannins are moderate, and it finishes with a balanced, satisfying note.
Food Pairing
This Côtes du Rhône Rouge is a versatile wine that pairs harmoniously with a range of dishes. Here are some recommended food pairings to elevate your dining experience:
Grilled Meats:
The wine's ripe fruit and gentle spiciness make it an excellent choice for grilled steaks, sausages, or lamb chops.
Roast Chicken:
Its approachable nature pairs well with roasted chicken dishes, especially when served with savory herbs.
Tomato-Based Pasta:
Enjoy it with classic pasta dishes like spaghetti with marinara sauce or lasagna.
Soft Cheeses:
It complements soft cheeses like Camembert, Brie, or semi-soft goat cheese.
Mediterranean Cuisine:
The wine's fruitiness makes it a great match for Mediterranean dishes, such as ratatouille or Greek moussaka.