Brendel - Cooper's Reed Cabernet Sauvignon | Napa Valley Red Wine

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Wine Type: Red
Varietal: 100% Cabernet Sauvignon
Vintage: 2019
ABV: 14%
Country: United States
Region: Napa Valley
Bottle Size: 750ml

Availability: In stock
SKU
Product13779

Description

Brendel Cooper's Reed Cabernet Sauvignon is a robust red wine from Napa Valley, California, crafted by Brendel Wines. Known for their dedication to producing high-quality, terroir-driven wines, Brendel Wines emphasizes sustainable practices and minimal intervention to highlight the pure essence of the grape. The Cooper's Reed Cabernet Sauvignon reflects this philosophy, offering a well-structured and flavorful wine that captures the spirit of Napa Valley's renowned Cabernet Sauvignon vineyards.

Tasting Notes

COLOR:
Deep ruby red with garnet hues.

NOSE:
An intense and inviting bouquet of blackcurrant, blackberry, and dark cherry, accompanied by subtle hints of cedar, tobacco, and dark chocolate. Underlying notes of vanilla and baking spices add complexity.

TASTE:
Full-bodied and richly textured, this Cabernet Sauvignon reveals layers of dark fruit flavors such as black plum, cassis, and blueberry. The wine is well-balanced with firm yet velvety tannins and a vibrant acidity that provides structure. Nuances of espresso, graphite, and a touch of oak integrate seamlessly into the palate.

FINISH:
Long and persistent, with a harmonious blend of fruit, spice, and a touch of minerality that lingers elegantly.

Food Pairing

Brendel Cooper's Reed Cabernet Sauvignon's rich and complex profile makes it an excellent match for hearty dishes and flavorful cuisine. Ideal food pairings include:

Red Meat:
Perfect with grilled ribeye, filet mignon, or lamb chops. Also pairs well with beef stew or braised short ribs.

Game:
Complements game meats like venison or wild boar, especially when served with rich, savory sauces.

Cheese:
Matches well with aged cheeses such as Gouda, Cheddar, and blue cheese.

Pasta:
Pairs wonderfully with pasta dishes featuring robust sauces, such as spaghetti Bolognese or mushroom and truffle risotto.

Vegetarian:
Enhances the flavors of dishes like eggplant Parmesan, stuffed bell peppers, or a hearty lentil stew.

Facts

Wine Type:
Red Wine
Country:
United States
Region:
Napa Valley
Varietal:
Cabernet Sauvignon
Vintage:
2019
Bottle Size:
750ml
ABV:
14%
Body:
Full-Bodied Red Wine
Style:
Napa Valley Cabernet Sauvignon
Vivino Rating:
4.0
Brand:
Brendel

Awards

Gold Medal at the San Francisco International Wine Competition
91 Points from Wine Spectator
Best of Class at the Los Angeles International Wine Competition

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