Tasting Notes
COLOR:
The Boschendal Shiraz 1685 Series displays a deep, inviting ruby-red color that suggests its richness and full-bodied nature.
NOSE:
On the nose, it presents a complex bouquet of aromas. You'll discover ripe red and black fruit notes, such as blackberries, plums, and hints of black cherries. There's an intriguing spiciness, with touches of black pepper and a subtle herbal quality. The oak aging contributes nuances of vanilla and subtle smoky notes.
TASTE:
This Shiraz is known for its robust and velvety texture. It delivers flavors of dark berries, ripe plums, and a distinct black pepper spiciness. The tannins are well-integrated, providing structure and depth.
FINISH:
The finish is long and satisfying, showcasing the wine's complexity and balance.
Food Pairing
The Boschendal Shiraz 1685 Series is a versatile wine that pairs beautifully with a variety of dishes. Here are some food pairing suggestions:
Grilled meats:
It pairs wonderfully with grilled steak, lamb chops, or hearty burgers, enhancing the flavors of the meat.
Roasted game:
Its robust character complements the richness of roasted game meats like venison or boar.
Spicy cuisine:
This wine stands up to spicy dishes such as chili, barbecue, or Moroccan cuisine.
Hard cheeses:
It goes well with an assortment of aged cheeses, enhancing their flavors.