Tasting Notes
COLOR:
Deep, intense ruby red with purple highlights.
NOSE:
The bouquet is complex and expressive, featuring ripe blackberries, dark cherries, and plums, intertwined with notes of violets, spices, and a hint of balsamic. Subtle undertones of vanilla, toasted oak, and earthy minerals add to the aromatic depth.
TASTE:
On the palate, Bodegas Piqueras VS is full-bodied and well-structured, with velvety tannins and a balanced acidity. Rich flavors of black fruits, such as blackcurrant and mulberry, are complemented by layers of chocolate, licorice, and spice.
FINISH:
The wine has a long, smooth finish with a touch of minerality and a lingering hint of oak.
Food Pairing
This versatile and flavorful wine pairs wonderfully with a variety of dishes, enhancing the dining experience:
Red Meats:
Ideal with grilled steaks, roasted lamb, and braised beef, highlighting the wine's rich and robust character.
Game:
Pairs well with game meats like venison, wild boar, and duck, bringing out the earthy and spicy notes of the wine.
Pasta:
Complements hearty pasta dishes with rich tomato-based sauces, such as spaghetti Bolognese or lasagna.
Cheese:
Enjoy with aged cheeses like Manchego, Gouda, and blue cheese, which balance the wine's intensity and complexity.
Mediterranean Cuisine:
Works well with dishes like roasted vegetables, grilled eggplant, and spicy chorizo, accentuating the wine's bold flavors and aromatic nuances.