Tasting Notes
COLOR:
In the glass, Auramadre's Primitivo Organic presents a deep and inviting ruby red hue, hinting at the wine's depth and intensity.
NOSE:
The wine's bouquet is a revelation of dark and ripe fruit, with notes of blackberries, plums, and dark cherries taking center stage. Subtle hints of vanilla and spice emerge, adding depth and complexity.
TASTE:
On the palate, this Primitivo reveals a full-bodied and velvety texture. The flavors of dark fruit persist, with a luscious sweetness and well-integrated tannins. There's a harmonious balance between fruit, acidity, and a touch of oak, creating a rounded and satisfying mouthfeel.
FINISH:
The finish is enduring and smooth, leaving behind traces of dark fruit and a subtle touch of mocha.
Food Pairing
This Primitivo Organic wine is a versatile companion for a wide range of dishes, harmonizing beautifully with the flavors of Southern Italy and beyond:
Pasta with Tomato Sauce:
Pair it with classic Italian dishes like spaghetti pomodoro or penne arrabbiata, where the wine's acidity and fruitiness enhance the tomato-based sauces.
Grilled Meats:
Enjoy with grilled sausages, marinated lamb chops, or hearty barbecue dishes. The wine's robust character stands up well to the bold flavors of grilled meats.
Mushroom Risotto:
The earthy and umami notes in the wine complement the earthiness of a well-prepared mushroom risotto.
Aged Cheeses:
Serve with a selection of aged cheeses such as Pecorino or Parmigiano-Reggiano for an appetizing cheese course.
Chocolate Desserts:
For dessert, pair it with dark chocolate truffles or a flourless chocolate cake to highlight the wine's rich, dark fruit notes.